Say it with me: 'choccoooolaaaaateeeeeee'. Not that I'm a big chocolate fan, or anything....okay that was a lie! I love chocolate! It is so yummie and scrumptious! At the time, we'd been on our healthy eating for about a month, so chocolate withdrawals were pretty evident on our faces at the kitchen table. The love and adoration when I served this on biscuits was worth the wait! This recipe is very easy to make!
Southern-Style Chocolate Gravy
Ingredients:
1/4 cup cocoa
3 tablespoons all-purpose flour
3/4 cup white sugar
2 cups milk
1 tablespoon butter, softened
2 teaspoons vanilla
Instructions:
Whisk the cocoa, flour, and sugar together in a bowl until there are no lumps.
Pour the milk into the mixture and whisk until well incorporated.
Transfer the mixture to a saucepan and cook over medium heat, stirring frequently, until its consistency is similar to gravy, 5 to 7 minutes. (watch it carefully)
Remove from heat and stir the butter and vanilla into the mixture until the butter is melted. Serve immediately.
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